Category Archives: 若おかみのたんぽぽ日記

再結氷

Lake Suwa, which has begun to melt as the weather eases,、Freezes up again due to cold weather this morning。 Only the melted part became ice! ! ! Lake Suwa like this is rare.。  
つづきを見る

寒天

Chino City, about 30 minutes from the inn, is the ``Kanten no Sato'' that makes agar and ice mochi that take advantage of the difference in temperature, dry air, and sunlight in the Suwa region.、frozen tofu etc.、This is a representative product of this region and is at its peak during the coldest season.。 {Only natural products、The results differ from year to year, but、This year's agar was extremely beautiful.、I asked the person who was working on it.。 This year's work will be completed soon.。 Due to hard labor since dawn, it feels more painful than cold.、You can make beautiful natural agar that is good for your body! Nowadays, there are many factory-produced powdered agars on the market.、I am not limited to the effective meaning.、Speaking of agar, it is limited to natural agar! ! ! I think。 I take it almost every day。  
つづきを見る